Grapefruit Crush Mocktail!

Tastes like the real deal!

I’m down for a delicious cocktail, but being pregnant means a mocktail! The sad truth was every time I’ve ordered a mocktail at a restaurant it has been beyond horrible. I thought this could not be that hard…so with help from my loving husband, we succeeded in making a delicious mocktail! It also didn’t hurt that we handpicked our grapefruit from a local grove here in Sarasota!

What you’ll need for 2 mocktails:

1 1/2 oz per glass of Ritual Zero Proof Tequila Alternative

4 oz per glass of freshly squeezed grapefruit – store-bought no added sugar grapefruit juice will work as well.

1 Lime (cut into 1/4 wedges)

TBS simple syrup per glass

2 crushed cups of ice (1 cup per glass)

good salt (you could kick it up a notch by adding chipotle to the salt)

First, lime the edge of the glasses then coat the lime-juiced rim in salt, and squeeze what remains of those 2 wedges of lime into the glasses. Add a cup of crushed ice per glass. Pour Ritual Tequila and grapefruit juice over ice. Finally, add the simple syrup and one more wedge of fresh lime to each glass. Stir and enjoy!

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